Sunday Gravy on A Rainy

Monday, January 2, 2012

This was kind of a cheat as I didn't use pork sausage I used chicken, and no pork chops or veal.  Nor did I let it simmer for 8 hours but I'll tell ya it was tasty, satisfying and a hair healthier which is ok with me.  Some Sunday I'll take a stab at that crazy ass Soprano's style gravy, but not this weekend.

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