Friday, February 3, 2012

Bean Scones

 

These chocolate chip cranberry beauties are made from GREAT NORTHERN BEANS.  Yes.  Believe.  And they are amazing.  With only 1/4 cup of coconut sugar and a teaspoon of stevia, the sweetness is perfection.  Heat them up and put a little raw butter on them and seriously?  I really don't need any crappy flour/real sugar scones in my life.  I made them from my newly unearthed cookbook; Grain free baked goods and desserts.  Its been a while but no time like coming off a cleanse to jump into alternative baking. I'm making a football shaped bean cake for the hubs for Superbowl and he doesn't know.  Shhh.  Stay tuned...

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