Monday, September 6, 2010

New grill, new life


We are so excited about our new grill.  Its a Weber, its Copper, and it grills beautifully!  Our last grill would char everything on Medium-low.  Honey wakes up in the morning asking what we can grill; pancakes? Eggs?  Here's some delectable weekend vittles...


Friday Night double thick pork chops with balsamic glaze
Our first large spread.
We had Giada's mixed grilled meats and vegetables, Elana's Asparagus, Basil and tomato salad, Bristol Farms' pasta salad and Antica 2004 Napa Valley Cabernet.

1 comment:

  1. sounds like you guys are certainly on a grilling kick! everything looks delish!

    ReplyDelete

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